Over 50 years ago, two young men with a love of pizza moved from Chicago to the Fox Valley. In May 1955, Pat Earle and Frank Pierri introduced their delicious, oven-fired, thin-crust pizza to a community that had barely heard of pizza. Of course, it didn't take long for the Fox Valley to fall for Frank and Pat's specialty.
Over five decades of serving pizza and other Italian specialties, Cranky Pat's now has four locations, each with their own unique character.
Continuing the family tradition, Pat's grandaughter, Sarah (Earle) Veldkamp, and her husband, Paul, own and operate the Green Bay location. Yep, a third generation is carrying on the family business!